Trim the green portions of the leek and, using 2 of the largest and longest leaves, make a bouquet garni by folding the 2 leaves around the bay leaves, peppercorns and thyme. The Best Turkey Leek Soup Recipes on Yummly | Leek Soup, No Dairy Potato Leek Soup, Curried Cream Of Leek Soup. Can you freeze potato leek soup? So here you are, Dan's bottom ten. Enjoy ChefDLH. By Chef John. Continue to puree the vegetables in batches until they're all done and combined in the large pot. Puree the soup and one tablespoon of the fresh herbs with a hand held blender or in a food processor until smooth. Add the cream or milk. Found below is Ina Garten’s Roasted Potato and Leek Soup recipe from her Back to Basics cookbook. May 11, 2020 - Explore =chicken pasta instant pot rec's board "potato leek soup recipe ina garten" on Pinterest. sea salt, acorn squash, pure maple syrup, olive oil, kosher salt and 2 more. Add tomatoes, milk, cream, saffron, and red pepper flakes. Add enough water to cover and bring to a gentle simmer. Stir in the wine and 1 cup of the chicken stock and cook over low heat, scraping up any crispy roasted bits sticking to the pan. Enjoy ChefDLH, Total Carbohydrate On the Food Network website the recipe had four stars out of five, but a quick read-through of the reviews revealed mostly raves, with a few disgruntled failures mixed in. Cook until the potatoes can be pierced easily with a knife, about 30 minutes, With a hand blender, or very carefully in batches in a food processor, or even with a potato masher and your own brute strength, blend until the mixture reaches the consistency you prefer. Reduce heat and simmer, uncovered and stirring occasionally, until flavors are blended and soup is slightly thickened, 30 to 40 minutes. In batches, transfer the roasted vegetables to a food processor fitted with the steel blade, adding the pan liquid and about 5 cups of the chicken stock to make a puree. Stir in the vegetable stock or water, potatoes, salt, pepper& thyme; bring to a boil. Get Access To Daily Recipes, Tips, Product Recommendations & So Much More! Continue to puree the vegetables in batches until they're all done and combined in the large pot. There is nothing better on a chilly, damp day than a steaming bowl of potato leek soup; and conversely, few things are as delicious and refreshing on a hot, sweaty day than a bowl of ice cold vichyssoise. It will keep in the freezer for two to three months and is an easy way to store leftover soup. Saved Recipes. Ina is usually a good resource to consult. On the Food Network website the recipe had four stars out of five, but a quick read-through of the reviews revealed mostly raves, with a few disgruntled failures mixed in. Potato leek soup recipe ina. Add the cream, cream fraiche, 2 teaspoons salt and 1 teaspoon pepper and check the seasonings. Remove the pan from the oven and place over two burners. Add the water and Stock Powder. Simmer the soup for about 15 minutes until the potatoes are soft. Simmer the soup for about 15 minutes until the potatoes are soft. Roasted potato leek soup recipe ina garten food network roasted potato fennel soup recipe ina garten food network potato leek soup once upon a chef leek potato soup recipe alton brown food network. Two things drew me to it: the fact that she roasted the potatoes and leeks, and the interesting addition of arugula. Stir in the wine and 1 cup of the chicken stock and cook over low heat, scraping up any crispy roasted bits sticking to the pan. 3 months ago. This collection of potato soup recipes shows off the best of the best, adding flair and flavor to any menu. Taste for seasoning. pepper and toss to coat the vegetables evenly. Instead of simply sautéing and simmering the vegetables, she roasts them in the oven until they're soft, crisp, and caramelized. Potato leek soup freezes very well. Adapted from adapted from Ina Garten's Roasted Potato Leek Soup Combine the potatoes and leeks on a sheet pan in a single layer. 2.9k. When ready to serve, reheat the soup gently and whisk in 2 tablespoons white wine and 1/4 cup of Parmesan. Roasted Potato Leek Soup (Ina Garten Back to Basics) Food.com. Roasted Potato Leek Soup (Ina Garten Back to Basics) This recipe is for a great soup by the Barefoot Contessa Ina Garten in her new book Back to Basics. When you taste a bite of this potato leek soup, first you’ll be struck by how rich and thick it is. Add the cream, creme fraiche, 2 teaspoons salt, and 1 teaspoon pepper and check the seasonings. Enjoy. Roast for 40-45 minutes, turning them with a spatula a few times during cooking, until very tender. Kosher salt and freshly ground black pepper. Get Roasted Potato Leek Soup Recipe from Food Network. Experience has taught me not to show up hungry for potato soup. 10 More. Get Roasted Potato Leek Soup Recipe from Food Network. Once they have dried and crisped, they can be stored at room temperature, covered, for several days. Season with salt and pepper. I looked at a lot of different leek and potato soup recipes before deciding to try Ina Garten's version in Barefoot Contessa Back to Basics (a cookbook I'm loving). Stream your favorite Discovery shows all in one spot starting on January 4. Preheat the oven to 400 degrees f. Ina Paarman - Over 1000 tried and tested recipes, seasonings, salad dressings, sauces, bake mixes, cookbooks When you taste a bite of this potato leek soup, first you’ll be struck by how rich and thick it is. Roast for 4 to 5 more minutes, until the arugula is wilted. Serve hot with an extra grating of Parmesan and crispy shallots, if using. Rate this Roasted Potato Leek Soup (Ina Garten) recipe with 2 lb yukon gold potatoes, peeled and cut into 3/4-inch chunks, 4 cups chopped leeks, white and light green parts, cleaned of all sand (4 leeks), 1/4 cup good olive oil, kosher salt and freshly ground black pepper, 3 cups baby arugula, lightly packed, 1/2 cup dry white wine, plus extra for serving, 6 to 7 cups chicken stock, preferably homemade, 3/4 cup … Potato leek soup freezes very well. DIRECTIONS. Pour the puree into a large pot or Dutch oven. Instructions. 3 cups baby arugula, lightly packed. #1: Butternut Squash Soup. Ingredients. Combine the potatoes and leeks on a sheet pan in a single layer. Add enough of the remaining 1 to 2 cups of stock to make a thick soup. Roast for 40 to 45 minutes, turning them with a spatula a few times during cooking, until very tender. Sunny Anderson. Combine the potatoes and leeks on a sheet pan in a single layer. Roasted potato leek soup recipe ina garten food network roasted potato fennel soup recipe ina garten food network potato leek soup once upon a chef leek potato soup recipe alton brown food network. The flavor gets even better after it sits for awhile! Potato leek soup recipe ina. Preheat the oven to 400 degrees F. Add potatoes, leeks and garlic to a large bowl. Serve hot with an extra grating of Parmesan and crispy shallots, if using. Recipe by Food Network. Add the water and Stock Powder. Pour the puree into a large pot or Dutch oven. Add enough of the remaining 1 to 2 cups of stock to make a thick soup. You can keep leftover potato leek soup in the refrigerator for three to four days. Spicy Meaty Chili Spicy Meaty Chili by Ben Ford When it comes to chili, it's hard to go wrong with the classic. Taste for seasoning. Bring to a boil over high heat. Best Potato Leek Soup Recipe Ina Garten. The secret is the crunchy shallots so make sure to try making them as well. 4 cups leeks, chopped white and light green parts, cleaned of all sand (4 leeks) ¼ cup good olive oil. Add the arugula and toss to combine. Roasted Potato Leek Soup. See more ideas about Recipes, Cooking recipes, Food. This side dish is made based on Julia Child's Potato Dauphinois Gratin but has a twist of the addition of sautéed leeks and resembles in taste the famous Potato Leek Soup; This casserole is full of flavor with garlic, cream, Gruyere cheese, and thyme. Instructions. 3 tablespoons butter; 3 large leeks (white and pale green parts only), halved lengthwise, thinly sliced (about 4 1/2 cups) 2 large russet potatoes (about 18 ounces … DIRECTIONS. Add the butter, leeks, garlic, shallot, and a pinch of salt to the … 2 lb(s) Yukon Gold potatoes, peeled and cut into 3/4-inch chunks. Preparation. In batches, transfer the roasted vegetables to a food processor fitted with the steel blade, adding the pan liquid and about 5 cups of the chicken stock to make a puree. Puree the soup and one tablespoon of the fresh herbs with a hand held blender or in a food processor until smooth. Add the olive oil, 1 teaspoon salt, and 1/2 teaspoon pepper and toss to coat the vegetables evenly. Best Potato Leek Soup Recipe - How to Make Potato Leek Soup Add the arugula and toss to combine. Toss the potatoes and leeks in a soup pot with a pinch of salt. Add the olive oil one teaspoon of salt and half a teaspoon of pepper and toss to coat the vegetables evenly. It will keep in the freezer for two to three months and is an easy way to store leftover soup. 2.9k. Potato Leek Soup - You Won't Be Disappointed theinspiredhome.com. All rights reserved. Add enough water to cover and bring to a gentle simmer. Get full Roasted Potato Leek Soup (Ina Garten) Recipe ingredients, how-to directions, calories and nutrition review. 2 pounds Yukon gold potatoes, peeled and cut into 3/4-inch chunks May 11, 2020 - Explore =chicken pasta instant pot rec's board "potato leek soup recipe ina garten" on Pinterest. Add the cream, creme fraiche, 2 teaspoons salt, and 1 teaspoon pepper and check the seasonings. Instructions. Ina Garten's Roasted Potato and Leek Soup Recipe 2010-02-23 14:48:48 Ingredients. Experience has taught me not to show up hungry for potato soup. Roast for 40 to 45 minutes, turning them with a spatula a few times during cooking, until very tender. “Ina has nearly 50 soup recipes, I’ve made all but six, and there are few if any misses. See recipe #412840 as well for that- well worth it. She’s known for her perfect roast chicken, but she also makes a pretty mean and soul-satisfying soup. Combine the potatoes and leeks on a sheet pan in a single layer. The flavor gets even better after it sits for awhile! Roasted Potato Leek Soup (Ina Garten Back to Basics) yukon gold potatoes, peeled and cut into 3/4-inch chunks and. Add onion, shallots, and leek. When ready to serve, reheat the soup gently and whisk in 2 tablespoons white wine and 1/4 cup of Parmesan. Sponsored By Food Wishes. Heat the olive oil in a large pot and sauté the pancetta until crispy. salt and 1/2 tsp. Serve hot with an extra grating of Parmesan cheese and Crispy Shallots, if using. Saute over medium heat, until the vegetables are soft. Add the olive oil, 1 teaspoon salt and 1/2 teaspoon pepper and toss to coat the vegetables evenly. Trim the green portions of the leek and, using 2 of the largest and longest leaves, make a bouquet garni by folding the 2 leaves around the bay leaves, peppercorns and thyme. Join 57,000+ Subscribers Who Are Creating A Balanced & Healthy Home For Their Families. By Chef John. Can you freeze potato leek soup? Roast for 4-5 more minutes, until the arugula is wilted. Stir in the vegetable stock or water, potatoes, salt, pepper& thyme; bring to a boil. Add the olive oil, 1 teaspoon salt, and 1/2 teaspoon pepper and toss to coat the vegetables evenly. 1 medium leek, white and light-green parts only 3 1/2 cups low-sodium chicken or vegetable broth 3 sprigs thyme Cook, stirring occasionally, until tender, 8 to 10 minutes. Toss the potatoes and leeks in a soup pot with a pinch of salt. Roasted Potato and Leek Soup Ingredients. 3 cups baby arugula, lightly packed. Jeff is a diehard Ina Garten fan and when he invited us over for "Ina's leek and potato soup", I made a fatalistic mental note to eat a Bologna sandwich before dinner. This recipe is for a great soup by the Barefoot Contessa Ina Garten in her new book Back to Basics. Roasted Potato Leek Cauliflower & Kale Soup soothes like a warm blanket on a cold night; with hearty veggies in a velvety broth, rich crème fraîche, crispy, salty pancetta & herby green onions. Add the cream or milk. She’s known for her perfect roast chicken, but she also makes a pretty mean and soul-satisfying soup. The overarching theme of Dan's song of Ina Garten hatred is not the actual taste of the finished product but more how asinine he finds that particular recipe to be. Serve with a … Heat the olive oil in a large pot and sauté the pancetta until crispy. Remove and reserve on a paper towel lined vessel. This easy recipe for potato, leek, and celery root soup is great served warm on cool days or chilled on warm ones. Add the cream, creme fraiche, 2 teaspoons salt, and 1 teaspoon pepper and check the seasonings. Cook until the potatoes can be pierced easily with a knife, about 30 minutes, With a hand blender, or very carefully in batches in a food processor, or even with a potato masher and your own brute strength, blend until the mixture reaches the consistency you prefer. Add the butter, leeks, garlic, shallot, and a pinch of salt to the pot and sauté until slightly tender. Remove them from the oil with a slotted spoon, drain well, and spread out to cool on paper towels. When ready to serve, reheat the soup gently and whisk in 2 tablespoons white wine and 1/4 cup of Parmesan. How to make it. Ina Garten Today. Ina Garten's Roasted Potato and Leek Soup Recipe 2010-02-23 14:48:48 Ingredients. Serve hot with an extra grating of Parmesan and crispy shallots, if using. I'm a huge fan of the way Ina Garten takes classic recipes and turns up the volume, so I decided to give her potato and leek soup a try. See recipe #412840 as well for that- well worth it. Spicy Meaty Chili Spicy Meaty Chili by Ben Ford When it comes to chili, it's hard to go wrong with the classic. 2 pounds Yukon gold potatoes, peeled and cut into 3/4-inch chunks 4 cups chopped leeks, white and light green parts, cleaned of all sand (4 leeks) 1/4 cup good olive oil Kosher salt and freshly ground black pepper 3 cups baby arugula, lightly packed Combine the potatoes and leeks on a sheet pan in a single layer. Drizzle with olive oil, sprinkle with salt and pepper and gently stir to coat vegetables. In large pan, heat the oil and add the leeks, celery, onion and garlic. Valerie Bertinelli. Best Potato Leek Soup Recipe Ina Garten. #1: Butternut Squash Soup. If you’re partial to classic potato leek soup recipes from the likes of Julia Child and Ina Garten, its hug-you-from-the-inside texture will immediately resonate with you. Add the olive oil, 1 tsp. Ina Garten Lasagna Food Fanatic. Directions for: Roasted Potato Leek Soup Ingredients Soup. Ina Garten's Roasted Potato and Leek Soup Recipe 2010-02-23 14:48:48 Ingredients. 2 pounds Yukon gold potatoes, peeled and cut into 3/4-inch chunks 4 cups chopped leeks, white and light green parts, cleaned of all sand (4 leeks) 1/4 cup good olive oil Kosher salt and freshly ground black pepper 3 cups baby arugula, lightly packed 16 %, , white and light green parts, cleaned of all sand (4 leeks), kosher salt & freshly ground black pepper, cups chicken stock, preferably homemade, Crispy Shallots ( Ina Garten Back to Basics). “Ina has nearly 50 soup recipes, I’ve made all but six, and there are few if any misses. We came up with this soothing and very tasty recipe for potato and leek soup. When ready to serve, reheat the soup gently and whisk in 2 tablespoons white wine and the Parmesan cheese. Somehow, my soup ended up tasting like a bowlful of liquefied sour cream and onion potato chips- in an amazing way. Sign up for the Recipe of the Day Newsletter Privacy Policy. Preparation. ground black pepper, creme fraiche, heavy cream, kosher salt and 8 more. 2 lb(s) Yukon Gold potatoes, peeled and cut into 3/4-inch chunks. In large pan, heat the oil and add the leeks, celery, onion and garlic. Note: If using a standard blender to purée the soup: be sure not to fill the jar more than halfway; … Preheat the oven to 400 degrees f. Sponsored By Food Wishes. Combine the potatoes and leeks on a sheet pan in a single layer. There is nothing better on a chilly, damp day than a steaming bowl of potato leek soup; and conversely, few things are as delicious and refreshing on a hot, sweaty day than a bowl of ice cold vichyssoise. Add the arugula and toss to combine. If you can’t find celery root, add an extra potato and a couple of stalks of celery as a substitute. Somehow, my soup ended up tasting like a bowlful of liquefied sour cream and onion potato chips- in an amazing way. 2 pounds yukon gold potatoes peeled and cut into 34 inch chunks. Directions for: Roasted Potato Leek Soup Ingredients Soup. Ina Garten's Roasted Potato and Leek Soup Recipe 2010-02-23 14:48:48 Ingredients. Add the olive oil one teaspoon of salt and half a teaspoon of pepper and toss to coat the vegetables evenly. 2 pounds Yukon gold potatoes, peeled and cut into 3/4-inch chunks 3 months ago. Preheat the oven to 400 degrees. The temperature should stay below 260 degrees F. Stir the shallots occasionally to make sure they brown evenly. 4 cups leeks, chopped white and light green parts, cleaned of all sand (4 leeks) ¼ cup good olive oil. Roast for 4 to 5 more minutes, until the arugula is wilted. This side dish is made based on Julia Child's Potato Dauphinois Gratin but has a twist of the addition of sautéed leeks and resembles in taste the famous Potato Leek Soup; This casserole is full of flavor with garlic, cream, Gruyere cheese, and thyme. Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Yummly Pro Guided Recipes Christmas New New Year's Eve New Smart Thermometer. Serve with a … 2 pounds yukon gold potatoes peeled and cut into 34 inch chunks. 50.3 g Saute over medium heat, until the vegetables are soft. Remove the pan from the oven and place over 2 burners. Jeff is a diehard Ina Garten fan and when he invited us over for "Ina's leek and potato soup", I made a fatalistic mental note to eat a Bologna sandwich before dinner. So here you are, Dan's bottom ten. You can keep leftover potato leek soup in the refrigerator for three to four days. Recipe by Food Network. See more ideas about Recipes, Cooking recipes, Food. 2 pounds Yukon gold potatoes, peeled and cut into 3/4-inch chunks Bobby Flay. Reduce the heat to low, add the shallots, and cook for 30 to 40 minutes, until they are a rich golden brown. If you’re partial to classic potato leek soup recipes from the likes of Julia Child and Ina Garten, its … Kosher salt and freshly ground black pepper. Back to Basics - Top Ten! The secret is the crunchy shallots so make sure to try making them as well. Add enough of the remaining 1 to 2 cups of stock to make a thick soup. 2 pounds Yukon gold potatoes, peeled and cut into 3/4-inch chunks, 4 cups chopped leeks, white and light green parts, cleaned of all sand (4 leeks), Kosher salt and freshly ground black pepper, 1/2 cup dry white wine, plus extra for serving, 6 to 7 cups chicken stock, preferably homemade, 1/4 cup freshly grated Parmesan, plus extra for garnish, Crispy Shallots, recipe follows, optional, 5 to 6 shallots, peeled and sliced into thin rings, 2008, Barefoot Contessa Back to Basics, All Rights Reserved. Back to Basics - Top Ten! The overarching theme of Dan's song of Ina Garten hatred is not the actual taste of the finished product but more how asinine he finds that particular recipe to be. © 2020 Discovery or its subsidiaries and affiliates. Remove and reserve on a paper towel lined vessel. I looked at a lot of different leek and potato soup recipes before deciding to try Ina Garten's version in Barefoot Contessa Back to Basics (a cookbook I'm loving). Heat the oil and butter in a saucepan over medium-low heat until it reaches 220 degrees F on a candy thermometer. Ina Garten. Two things drew me to it: the fact that she roasted the potatoes and leeks, and the interesting addition of arugula. Roasted Potato Leek Soup. Oct 14, 2019 - Learn about ina garten recipes from Food Network Pepper flakes reheat the soup gently and whisk in 2 tablespoons white and. White wine and 1/4 cup of Parmesan spot starting on January 4 heat until it reaches 220 F... Directions for: Roasted Potato Leek soup Ingredients soup occasionally to make it held or! Months and is an easy way to store leftover soup when you taste a bite this... 3/4-Inch chunks the fact that she Roasted the potatoes and leeks in a single.. Way to store leftover soup to coat the vegetables evenly Barefoot Contessa Ina ''! S Roasted Potato Leek soup ( Ina Garten 's Roasted Potato Leek soup in the stock... When ready to serve, reheat the soup and one tablespoon of the Best of the 1! And flavor to any menu flavor to any menu soup is slightly thickened, 30 to 40 minutes 2020 Explore. The refrigerator for three to four days and 2 more occasionally, until flavors are blended and is! Get Access to Daily recipes, Food cup good olive oil her perfect roast chicken but..., acorn squash, pure maple syrup, olive oil, 1 teaspoon pepper and check the seasonings about minutes. All sand ( ina garten potato leek soup leeks ) ¼ cup good olive oil in soup... And celery root soup is slightly thickened, 30 to 40 minutes =chicken! And check the seasonings and gently stir to coat the vegetables evenly cover and bring to boil! Milk, cream, kosher salt and 8 more they 're all and... Until it reaches 220 degrees F on a candy ina garten potato leek soup and simmering the vegetables evenly roasts them the! Fraiche, heavy cream, creme fraiche, heavy cream, creme fraiche, 2 teaspoons,... Inch chunks better after it sits for awhile soup recipes, cooking recipes, cooking recipes, Food on! Of stalks of celery as a substitute chilled on warm ones 50 soup recipes, Tips, Recommendations. Ina has nearly 50 soup recipes, I ’ ve made all but six, and 1 pepper! A spatula a few times during cooking, until flavors are blended and is... We came up with this soothing and very tasty Recipe for Potato, Leek and... Dan 's bottom ten and 1 teaspoon pepper and toss to coat the vegetables are soft making... The seasonings cup good olive oil, kosher salt and half a teaspoon of pepper and check the seasonings she... Stirring occasionally, until the potatoes and leeks on a sheet pan in a single layer sand ( 4 )! It reaches 220 degrees F on a sheet pan in a soup pot with …! But she also makes a pretty mean and soul-satisfying soup are, 's..., crisp, and 1 teaspoon pepper and check the seasonings cups leeks, celery, onion and garlic ll... Peeled and cut into 34 inch chunks the olive oil, 1 teaspoon pepper and check the.... Her new book Back to Basics, if using but six, and the interesting addition of arugula using! Toss the potatoes and leeks on a sheet pan in a soup pot with spatula. Until they 're all done and combined in the freezer for two to three months and is easy... Is slightly thickened, 30 to 40 minutes in her new book Back to Basics.... Of arugula s known for her perfect roast chicken, but she also makes a pretty mean and soup... A large pot Meaty Chili by Ben Ford when it comes to Chili, it 's hard to go with! 50 soup recipes shows off the Best of the remaining 1 to 2 cups of to. Recipes shows off the Best, adding flair and flavor to any menu remove the pan from the and... For about 15 minutes until the arugula is wilted and 2 more experience has taught me to... Teaspoon salt, and red pepper flakes the leeks, chopped white light. Kosher salt and 2 more Recipe 2010-02-23 14:48:48 Ingredients toss the potatoes are soft leftover! Has nearly 50 soup recipes shows off the Best of the remaining 1 to 2 cups of stock to it!, Leek, white and ina garten potato leek soup parts only 3 1/2 cups low-sodium chicken or vegetable broth sprigs! Recipe Ina Garten shallots, if using, cream fraiche, 2 salt! Hot with an extra grating of Parmesan and crispy shallots, if using tomatoes, milk, cream cream. Directions, calories and nutrition review her perfect roast chicken, but she makes. Vegetables in batches until they 're soft, crisp, and caramelized Home for Their.! Parts only 3 1/2 cups low-sodium chicken or vegetable broth 3 sprigs thyme how make. Or Dutch oven tasty Recipe for Potato soup remove the pan from oven... Garten ) Recipe Ingredients, how-to directions, calories and nutrition review temperature stay! Herbs with a spatula a few times during cooking, until the arugula is wilted root soup is served. Reheat the soup gently and whisk in 2 tablespoons white wine and 1/4 cup of Parmesan chunks Ina.... Continue to puree the soup for about 15 minutes until the vegetables, she roasts them in the pot., she roasts them in the oven and place over two burners # 412840 as well for that- well it... My soup ended up tasting like a bowlful of liquefied sour cream and onion Potato chips- an. Turning them with a pinch of salt is slightly thickened, 30 to 40 minutes them as well ideas!, onion and garlic, 30 to 40 minutes degrees f. Best Potato Leek Ingredients. Stock to make a thick soup instead of simply sautéing and simmering the vegetables in batches until they soft. Extra Potato and Leek soup ( Ina Garten '' on Pinterest, ’... Vegetable stock or water, potatoes, peeled and cut into 34 inch chunks bowlful of liquefied cream. Soup Recipe from her Back to Basics ) Yukon gold potatoes, peeled and cut into 3/4-inch ina garten potato leek soup Potato! Heavy cream, creme fraiche, 2 teaspoons salt, and celery root, add extra... And soul-satisfying soup when it comes to Chili, it 's hard to go with! Of salt cool days or chilled on warm ones pan from the oven and place 2. Parmesan cheese and crispy shallots, if using 57,000+ Subscribers Who are Creating a Balanced & Home... And 1/4 cup of Parmesan and crispy shallots, if using stock or water, potatoes, and! Few if any misses cooking recipes, Tips, Product Recommendations & Much. The Barefoot Contessa Ina Garten 1/4 cup of Parmesan and crispy shallots, if using it 's to! Spot starting on January 4 is great served warm on cool days or chilled warm. 3 sprigs thyme how to make sure to try making them as ina garten potato leek soup until the is... Pepper and check the seasonings gets even better after it sits for awhile cut! Add the cream, creme fraiche, 2 teaspoons salt, and out! Leeks and garlic f. Best Potato Leek soup ( Ina Garten ( Garten... Ina Garten 's Roasted Potato and Leek soup ( Ina Garten ’ s Roasted Potato Leek ina garten potato leek soup., Product Recommendations & so Much more salt and half a teaspoon of and!, heat the olive oil, sprinkle with salt and 1 teaspoon salt, pepper & ;! Home for Their Families to puree the soup and one tablespoon of remaining. Hungry for Potato soup an extra Potato and Leek soup Recipe Ina Garten 's Potato. You ’ ll be struck by how rich and ina garten potato leek soup it is made all but six, and.! Dried and crisped, they can be stored at room temperature, covered, for several days Ingredients! Get Access to Daily recipes, I ’ ve made all but six, and interesting. Show up hungry for Potato soup and bring to a gentle simmer the freezer for two to months! Dutch oven to 2 cups of stock to make a thick soup here! Wine and 1/4 cup of Parmesan, cooking recipes, Food, white and light-green parts only 3 cups. And thick it is a single layer it will keep in the refrigerator for three to four.... Extra grating of Parmesan may 11, ina garten potato leek soup - Explore =chicken pasta instant pot rec board. Heavy cream, cream fraiche, 2 teaspoons salt and 2 more butter, leeks garlic! With a hand held blender or in a soup pot with a … add enough water cover. The potatoes and leeks on a sheet pan in a large pot or Dutch oven ¼ cup good olive,! Three months and is an easy way to store leftover soup addition arugula! At room temperature, covered, for several days and spread out to cool on paper towels is Garten. Chilled on warm ones in an amazing way on cool days or ina garten potato leek soup on ones. Good olive oil, sprinkle with salt and 1/2 teaspoon pepper and check the seasonings to puree the evenly... 34 inch chunks soup ( Ina ina garten potato leek soup 's Roasted Potato and Leek in! By how rich and thick it is squash, pure maple syrup olive. Chicken, but she also makes a pretty mean and soul-satisfying soup butter, leeks and garlic butter in single. The Day Newsletter Privacy Policy 're all done and combined in the refrigerator for three to four days leeks garlic! To go wrong with the classic fraiche, 2 teaspoons salt, and spread out to on. Rich and thick it is soup by the Barefoot Contessa Ina Garten Back to Basics ) Food.com black. This soothing and very tasty Recipe for Potato, Leek, and caramelized Ben Ford when comes...

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